{"id":7314,"date":"2022-11-04T15:59:18","date_gmt":"2022-11-04T14:59:18","guid":{"rendered":"https:\/\/www.lubeca-marzipan.de\/madagascar-bio-71\/"},"modified":"2023-09-29T16:15:48","modified_gmt":"2023-09-29T14:15:48","slug":"madagascar-bio-71","status":"publish","type":"page","link":"https:\/\/www.lubeca-marzipan.de\/fr\/madagascar-bio-71\/","title":{"rendered":"Madagascar Bio 71%"},"content":{"rendered":"

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\n\t\t\t\tMadagascar Bio 71%\t\t\t<\/h2>\n\t\t
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<\/div>\n <\/div>\n <\/div>\n<\/div>\n \t\t\t<\/div>\n<\/div>[\/vc_column][\/vc_row][vc_row][vc_column width=”1\/2″][vc_btn title=”Demander des informations” color=”chino” align=”right” i_icon_fontawesome=”fas fa-info-circle” add_icon=”true” link=”url:http%3A%2F%2Fwww.lubeca-marzipan.de%2Fkontakt%2F|target:_blank|”][\/vc_column][vc_column width=”1\/2″][vc_btn title=”Recevoir la newsletter” color=”mulled-wine” align=”left” i_icon_fontawesome=”fas fa-envelope” add_icon=”true” link=”url:http%3A%2F%2Fwww.lubeca-marzipan.de%2Fnewsletter%2F|target:_blank|”][\/vc_column][\/vc_row][vc_row row_content_width=”grid” css=”.vc_custom_1619602538963{padding-top: 11px !important;}”][vc_column width=”1\/3″][vc_column_text]Le cacao fin et parfum\u00e9 de haute qualit\u00e9 de ce chocolat de couverture provient d\u2018Ambanja, dans la r\u00e9gion de Sambirano, au nord-ouest de Madagascar. Entour\u00e9e de for\u00eats et de zones de culture de caf\u00e9 et de vanille, cette r\u00e9gion offre des conditions climatiques id\u00e9ales pour la croissance de ce cacao unique recelant une note originale d \u2018agrumes.[\/vc_column_text][vc_empty_space height=”30px”][\/vc_column][vc_column width=”1\/3″][vc_empty_space height=”30px”][vc_single_image image=”6686″ img_size=”medium”][\/vc_column][vc_column width=”1\/3″][vc_empty_space height=”30px”][vc_column_text]Chocolat fin de couverture Madagascar bio 71%
\nMadagascar Bio 71%, R\u00e9f.-Nr. 831 125[\/vc_column_text][\/vc_column][\/vc_row][vc_row row_content_width=”grid” css=”.vc_custom_1619602538963{padding-top: 11px !important;}”][vc_column width=”1\/3″][vc_empty_space height=”30px”][vc_single_image image=”7761″ img_size=”large”][\/vc_column][vc_column width=”1\/3″][vc_empty_space height=”30px”][vc_single_image image=”7767″ img_size=”large”][\/vc_column][vc_column width=”1\/3″][vc_empty_space height=”30px”][vc_single_image image=”7764″ img_size=”large”][\/vc_column][vc_column][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row row_content_width=”grid” css=”.vc_custom_1619602534037{padding-top: 80px !important;}”][vc_column][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/2″][vc_btn title=”Demander des informations” color=”chino” align=”right” i_icon_fontawesome=”fas fa-info-circle” add_icon=”true” link=”url:http%3A%2F%2Fwww.lubeca-marzipan.de%2Fkontakt%2F|target:_blank|”][\/vc_column][vc_column width=”1\/2″][vc_btn title=”Recevoir la newsletter” color=”mulled-wine” align=”left” i_icon_fontawesome=”fas fa-envelope” add_icon=”true” link=”url:http%3A%2F%2Fwww.lubeca-marzipan.de%2Fnewsletter%2F|target:_blank|”][\/vc_column][\/vc_row][vc_row row_content_width=”grid” css=”.vc_custom_1619602538963{padding-top: 11px !important;}”][vc_column width=”1\/3″][vc_column_text]Le cacao fin et parfum\u00e9 de haute qualit\u00e9 de ce chocolat de couverture provient d\u2018Ambanja, dans la r\u00e9gion de Sambirano, au nord-ouest de Madagascar. Entour\u00e9e de for\u00eats et de zones de culture de caf\u00e9 et de vanille, cette r\u00e9gion offre des conditions climatiques id\u00e9ales pour la croissance de ce cacao unique recelant une note originale d […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-7314","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.lubeca-marzipan.de\/fr\/wp-json\/wp\/v2\/pages\/7314","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lubeca-marzipan.de\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.lubeca-marzipan.de\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.lubeca-marzipan.de\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lubeca-marzipan.de\/fr\/wp-json\/wp\/v2\/comments?post=7314"}],"version-history":[{"count":5,"href":"https:\/\/www.lubeca-marzipan.de\/fr\/wp-json\/wp\/v2\/pages\/7314\/revisions"}],"predecessor-version":[{"id":7760,"href":"https:\/\/www.lubeca-marzipan.de\/fr\/wp-json\/wp\/v2\/pages\/7314\/revisions\/7760"}],"wp:attachment":[{"href":"https:\/\/www.lubeca-marzipan.de\/fr\/wp-json\/wp\/v2\/media?parent=7314"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}